Spirit Wind Joshua Tree is an exceptional place. My brother and sister-in-law recently made it theirs and are finishing and restoring it. It was originally designed and built in the early 2000s as the dream home of a talented architect. After he lost it in the recession,
Showing posts with label desert. Show all posts
Showing posts with label desert. Show all posts
Spirit Wind Joshua Tree
Spirit Wind Joshua Tree is an exceptional place. My brother and sister-in-law recently made it theirs and are finishing and restoring it. It was originally designed and built in the early 2000s as the dream home of a talented architect. After he lost it in the recession,
Southwestern Escape: Ghost Ranch, Abiquiu, New Mexico
If you drive about an hour and a half Northwest of Santa Fe, you'll find yourself in a little town called Abiquiu, New Mexico. In Abiquiu you’ll find Ghost Ranch, and at Ghost Ranch, there’s a lot to find. Most well-known as the place where Georgia O'Keeffe lived and worked for much of her life, it’s still a functioning ranch and retreat center, and an incredibly unique place to see.

On our visit, we took the Georgia O’Keeffe trail ride which takes you on horseback through the landscape surrounding her adobe house.
The colors, shapes, sky and plants of the landscape were so beautiful it felt like being in an almost surreal dream, or maybe like being in heaven. In a way, O'Keeffe thought so too. Of the nearby mountain mesa Pedernal, she said that God told her if she painted it enough, she could have it.
We were led by two guides who seemed like hip city folks who packed it in to move out West. Really who better to steward the next generation’s love of Georgia O’Keeffe's landscape than tattoed perhaps former art majors who loves horses and sometime Brooklynites who now only wear Western denim?
I hadn’t ridden a horse since I was little, and I was nervous. My horse, Pancho, was a little cagey. He champed at the bit and was prone to unauthorized snacking on the surrounding plant life, but once we got on our way we began to understand each other, and I loved every minute of the trail ride. It was made even more perfect by all the facts and stories our guides laid on us. They were the kind of yarns I imagined you’d hear from real cowboys on a trail ride. Here are a couple of the best stories:

Gerald's tree: A poet friend of Georgia O’Keeffe's used to come visit her at Ghost Ranch. He studied meditation in the Far East and would walk around a dead juniper in circles until he achieved a meditative state. Then, he would write a poem in the circle of sand. One day O’Keeffe noticed the circles around the tree and a poem he had written in the sand. She painted the tree and called it Gerald's tree.
El Rancho de los Brujos: People thought the area now known as Ghost Ranch was haunted (hence its old name, El Rancho de los Brujos). So some cattle-rustling brothers, Nacho and Matteo Archuleta, took up residence there hiding their stolen cattle in the Box Canyon. They were also stagecoach robbers, and one day, Matteo hid some gold by burying it. Nacho immediately sussed it out, and when Matteo wouldn't share the money, Nacho shot him. Nacho also knew that Matteo's wife knew where the gold was. He told her she had until the morning to tell him where it was, and figured she'd never run away across the haunted Rancho de los Brujos. But Nacho was wrong. She did run, and she made it back to her home in San Juan Pueblo. She spilled the beans on the whole operation, and men from the town raised up a posse and went back to Ghost Ranch where they hanged the whole cattle rustling gang from the tree right in front of the Ghost House, which they still call the hanging tree.
Southwestern Escape: Santa Fe
We spent the recent long weekend on a whirlwind Southwestern escape to New Mexico. In just four days, we aimed to take in all we could in Santa Fe, at nearby Ghost Ranch in Abiquiu and on a mini-road trip to Taos. At every turn, there was something to be inspired by: regional New Mexican food, art from contemporary to traditional, amazing Southwestern vintage (more cowboy boots than you can shake a stick at), tons of museums, breathtaking landscapes and the very special high desert, high altitude sky that changed the mood of the day from hour to hour. They don't call it the land of enchantment for nothing, and I came away with a ton of recommendations. Here I'm starting with a mini guide to Santa Fe — stay tuned for the next installments on horseback riding through Georgia O'Keeffe's Ghost Ranch landscape and staying in an earthship in Taos.
Eat
We stopped by this cute spot twice while in Santa Fe. As advertised, it's a modern take on a general store and they carry home and garden wares like ceramics, biodynamic seeds and a curated selection of books. There's also an airy open cafe in the back which was the perfect place for a light, tasty breakfast of kale and pineapple smoothies, coffee, granola and kolaches that were enough to charge you up for the day while leaving room for New Mexican comfort food for lunch and dinner.
La Choza
Sister restaurant of the popular Plaza tourist spot The Shed, La Choza (a 5 minute drive over to the Railyard area) was much less crowded with a much shorter wait. Probably the best New Mexican meal we had on our trip, they offered a vegetarian version of their satisfyingly spicy pozole and blue corn enchiladas with equally hot green or red chile.
Santacafé
When I heard this spot was a favorite of Tom Ford's, it was clear we needed to go. It opens later for weekend brunch, so show up right at 11:15 to get seated right away and avoid the crowds at every other brunch spot in Santa Fe. We sat in the pretty outdoor courtyard long enough to try their signature calamari with 4 chile lime dipping sauce (delicious) before clouds rolled in and we took refuge at a table under the eaves. Our other dishes — poached eggs on a brioche-like house-made english muffin with avocado mousse and perfectly pan-seared scottish salmon with baby bok choy — were delightful too. Be sure to take a trip inside where you can walk over the building's dizzyingly cool original well.
Cowgirl
This downhome spot known for BBQ was right around the corner from our Airbnb, so we decided we'd check it out even though we don't eat meat. Luckily they had a great vegetarian red chile quesadilla, and we also tried their crazy, unique ice cream baked potato dessert.
Shop
An incredible space on the second floor of a building on the corner of the historic Plaza, Shiprock carries a stunning collection of museum-quality, Southwestern vintage pieces — think squash blossom necklaces, traditional pottery, and an entire light-filled room of Native American textiles dating from the 1800s to the 1970s— along with mid-century modern furniture, contemporary art and new items from the Americana-inspired Japanese brand Visvim. It's so beautifully curated and the staff were so friendly (refreshing in a rarefied gallery setting), I can't recommend visiting enough.
Boots, boots, boots! This is the place if you're looking for a vintage pair of cowboy or cowgirl kickers. They also have men's and women's vintage clothing, hats and accessories.
See
This unique museum houses the vast vision and collection of Alexander Girard. An architect and designer who worked for clients like Herman Miller, he was also an obsessive collector of folk art. The exhibition is laid out in a really interesting way that visually communicates the similarities of folk art throughout the world by juxtaposing pieces from different countries and minimizing textual explanation.

It's a lively, colorful riot of chockablock dioramas depicting entire Mexican towns, masks, textiles, woven birdcages, grave decorations from Père Lachaise cemetery in Paris and so much more. Another exhibit revealed the history of natural red dye cochineal. It traced its rise as a highly prized commodity on the level of silver, and the ways in which it traveled from the old world to the new and back again, influencing the fashion across the globe along the way.

It's a lively, colorful riot of chockablock dioramas depicting entire Mexican towns, masks, textiles, woven birdcages, grave decorations from Père Lachaise cemetery in Paris and so much more. Another exhibit revealed the history of natural red dye cochineal. It traced its rise as a highly prized commodity on the level of silver, and the ways in which it traveled from the old world to the new and back again, influencing the fashion across the globe along the way.
Stay
We stayed in a cozy casita with a spiral staircase and rooftop terrace close to the Railyard/Guadalupe district. The neighborhood was made up of traditional adobe buildings, and was beautifully green and leafy. A half mile from the Plaza and a short walk to spots like Cowgirl and Kowboyz on Guadalupe St., it was close enough to everything to serve as the perfect jumping off point, yet felt far enough away to feel secluded from the crowds.Byredo Mojave Ghost
When it comes to scents, the more exotic, unisex and dusty desert-inspired the better, as far as I'm concerned. I'm still hanging on to my last bottle of D.S. & Durga's Cowgirl Grass, using it slowly and sparingly on special occasions or whims, but ever since it became clear it's been discontinued, I've been on the hunt for something to replace it So when I saw Byredo's newly released scent Mojave Ghost on both Vogue and Harper's Bazaar last week, I knew I had to try it.
Margarita de Nopal
I used this recipe but omitted the mescal because I didn't happen to have any. Remarkably, I did happen to have Hawaiian smoke salt. My brother and sister-in-law gave me a selection of gourmet salts as a gift sometime back from Spice Station which purveys all kinds of amazing salts, spices, sugars, teas and chiles. I don't think I've ever felt so triumphant to have a recipe ingredient — Oh? Hawaiian smoke salt? Of course I have Hawaiian smoke salt. I think it would be fun to pick out some crazy salt flavors to have around, and the smoke salt is really interesting and strongly flavored, but I also think regular coarse salt would work just fine.
I have yet to perfect my technique for creating a perfectly salt-rimmed glass. Any tips? I tried rimming the glass with the agave nectar, but it still wasn't really sticky enough to make the coarse grains of salt stick, so I also tried grinding the smoke salt, and that worked better.
I really enjoyed trying out nopal in this drink. A lot of other recipes I came across extolled the benefits of nopal smoothies, which sound healthy and refreshing, so maybe that's next!
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